About Z Cuisine and Patrick Dupays

Patrick Dupays, Chef de Z Cuisine,

Eat Real, Eat Local, Eat like you give a f*ck.

-Z Cuisine Bistrot & Absinthe Bar located in the historic Highlands neighborhood - Wednesdays and Saturdays are boulder farmers's market days where we harvest the bounty of Colorado Summer from Pachamama's farm, Monroe's Fram, Oxford gardens, Cure's farm, Red Wagon farm, Aspen moon farm.....etc We offer a daily menu of Cuisine du Terroir following the whispers of the seasons.

"Farmer's Markets, Freshness, local produces, simplicity and creativity are just a few words that come to my thoughts when I think about Z Cuisine, Z CUISINE is a Bistrot with an ambiance...nothing more, "Be Nice Or Leave"